I brewed my first all grain beer last Weds (6/10/08). A few things went wrong, but I think they will be easy to fix. My mash was a few degrees too high, and I think that is what caused me to miss my OG. It was 1.03 instead of 1.05 (aka WAY off). My siphon didn't work well (or at all), and I had to go to using the spout on my kettle. This cause quite a few things to happen, the worst being not getting much of the hops out. I think to fix this next time I am going to use a hop bag. I only got ~3 gallons out of it.
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